Fish sticks are prepared according to an exquisite recipe from minced white fish with spices and covered with a golden crust.
Fish mince 70% (fish (saithe (Pollachius virens), fishing zone: FAO 21, 27, hoki (Macruronus novaezelandiae), fishing zone: FAO 81, hoki (Macruronus magellanicus), fis...
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