Herring fillet lightly salted without skin, cut into transverse pieces, stacked in rows and filled with vegetable sunflower oil. The color of fish meat is characterist...
Atlantic herring (68%), refined sunflower oil (30%,) kitchen salt, acidity regulator: citric acid, preservative: sodium benzoate.
Despite the fact that we make every effort to ensure that all product information is current and correct, product photos and product information presented on the site may differ from the product on the trading floor. For more accurate information, always pay attention to the actual product, read the label on the product and do not rely solely on the information provided on our website. If you need more detailed information about the product, please contact the manufacturer.