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Katana "Spicy" soy sauce. For frying and marinade. It has refined spicy notes and spicy taste and is a kind of soy sauce Katana "Classic". Created using natural fermentation technology, it is ready to use as a dressing for salads, hot and cold dishes, marinades or sauces for frying meat, fish, vegetables and seafood. Katana Spicy Sauce gives the products juiciness and tenderness.
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