Incredible tasty novelty from BISCOTTI, combining antique "Italian" and modern tastes of consumers. An amazing combination of textures: a huge amount of chocolate-cream filling and fried loose shortbread dough, the base of which is covered with milk glaze.
Nutrition facts, 100 g
premium wheat flour, "Chocolina" filling (white sugar, a mixture of vegetable oils partially and completely hydrogenated (palm, sunflower), cocoa powder, modified corn starch, soy lecithin emulsifier, vanilla flavor), margarine and vegetable margarine , refined deodorized palm and sunflower oils, drinking water, table salt, emulsifiers: E471, soy lecithin, preservative sorbic acid, acidity regulator citric acid, flavor "Butter", natural beta-carotene dye), confectionery glaze, white sugar vegetable (hydrogenated palm kernel, sunflower), cocoa powder, skimmed milk powder, whey powder, emulsifiers (soy lecithin E476), vanilla flavor), white crystalline sugar, pasteurized melange (chicken eggs for food), mix wheat starch, baking powder: E450i, sodium carbonate, whey powder, dextrose, table salt onna, vanilla flavor), table salt
per 1 kg