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Hard cheese is both a delicacy on the festive table and a nutritious and tasty part of every family’s daily diet. And this product is the most valuable source of easily digestible protein, milk fat, calcium, phosphorus – probably that’s why it is loved around the world. Our masters follow the best traditions of cheese-making, making high-quality products from natural raw materials on modern equipment under strict multilevel control. That is why our delicious and high-quality cheese is loved not only in Ukraine, but also in 27 countries near and far abroad.
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