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Tasty Style quinoa corn and rice breads are made using a unique technology using a mixture of whole grains of corn, rice and quinoa.
Corn and rice quinoa breads contain vitamins B, A, K, E, D, phosphorus, potassium, calcium, copper, iron, potassium, magnesium and many other useful amino acids and antioxidants. These breads normalize the work of the gastrointestinal tract, strengthen the overall tone of the body and preserve your youth.
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