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Ukrainian sauce is a traditional seasoning for classic domestic dishes. Tomato paste and light acidity of applesauce give the dishes a pleasant and sophisticated taste. A well-chosen bouquet of spices complements each dish with a unique and vibrant aroma. All this makes the Ukrainian sauce the best choice for a hostess who wants to cook borscht in a new way, as well as for those who prefer vegetable dishes.
It is added to borsch, cabbage rolls, stews, beans.
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