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Pervomaisk sweet cream butter 73% 200g

200 g
46.20 uah

Commentary for the collector

Product description

Butter - one of the most consumed food products is butter. Its nutritional value is determined mainly by milk fat, which replenishes the energy loss of the human body and is a part of cells of many tissues, including nerve ones. Butter is not only nutritious, but is also good for the skin, hair, vision, bone and muscle tissue, since it contains a complex of vitamins, phospholipids and essential amino acids, which have anti-sclerotic effect, which play an important role in stabilizing carbohydrate-lipid and cholesterol metabolism....

Nutritional properties, 100g

  • Calorie content
  • Protein
  • Fat
  • Carbohydrates


pasteurized cream from cow's milk

General information

  • Trademark
  • Weight
    200 g
  • Fat
  • Storage temperature

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